After the interview with Erika Simonazzi published in the January number, Vending News explores some of the areas that have made Flo the leading company in the segment with the vice-chairman, Daniele Simonazzi.

Innovation, market, industrial approach, corporate position on environmental issues: in this interview Daniele Simonazzi gives an all round view of his company, an Italian industrial model appreciated all over Europe.

stabilimento FLO

Notizie recenti

  • 18 March 2026

    Alpha was a highlight at the Vending Poland Expo 2026 in Warsaw, where it became clear how the plastic tax is accelerating change in the vending sector. Alpha cups, exempt from the plastic tax, provide operators with operational continuity, regulatory certainty, and high performance, representing a ready-to-use solution for vending and the Horeca sector.

  • 12 March 2026

    The single-serve coffee capsule sector is at a turning point. At AMI – Single-Serve Capsules 2026, key topics included production costs, innovative materials, and practical sustainability. Among the highlights, KEYGEA, FLO’s compostable capsule for the North American market, combines industrial compatibility, consistent extraction, and industrial compostability, without compromising coffee quality.

  • 24 February 2026

    FLO Group will be present on March 10–11 in Tampa, Florida, at the AMI international conference, a global reference point for Single-Serve Capsules. Among the key topics at the event is KEYGEA, the compostable coffee pod for the North American market already introduced by FLO Group, designed to ensure certified sustainability, compatibility with existing lines, and consistent extraction performance.